I just made one change that I thought would taste better and be more homemade-like. and a "must keep" recipe for the file. YUM!!!!!!!! © Copyright 2020 Meredith Corporation. Cut into 6 wedges. The goat cheese is the finishing touch for this i Fast & easy work night option. Top with onion and cheese. Great blend of flavors and easy to make. I used an organic premade sourdough crust from Whole Foods that was AWESOME with this. When pan is hot, add the onions and … Get Arugula, Caramelized Onion and Goat Cheese Pizza Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. My daughter & I ‘hoovered’ TWO of them!! The sauce I used was Lucini Italia Tomato & Ricotta sauce (found at Fred Meyer in Western Wash). I purchased pizza dough from my neighborhood pizza restaurant (non-chain) and cooked it on parchment paper, which made for a nice crisp crust. Left it in the oven for an extra minute because the directions on the crust said to bump it down to 425 deg after the oven preheated at 450, and the crust was just starting to brown as was the top of the goat cheese. Bake for 10-15 minutes, until pizza is slightly golden brown on the crust and bottom. Powered by Shopify, Caramelized Onions, Figs, Bacon and Goat Cheese Pizza. We love caramelized onions so kept them in the cast iron skillet longer than called for, and since our crust was not an herb crust I added some dried herbs to the onions just before I took them off the heat. 2 cups thinly sliced onion, separated into rings (about 1 onion), 1 (1-pound) Italian cheese-flavored pizza crust (such as Boboli), ½ cup bottled pizza sauce (such as Contadina), ¼ cup chopped drained oil-packed sun-dried tomato halves, Back to Caramelized Onion and Goat Cheese Pizza. To make the pizza crust, place the flour, yeast and salt in a bowl. Info. Hope you make your Pizzas a regular item! Nutrition If you can get the tops of the sun-dried tomatoes just a little browned, it's out of this world! We end up coming back to it several times a year. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. This was amazing! It's super easy, but kinda fancy. Even my picky 73 yr old dad liked it. The kids liked it too! I ended up using 2 boxes of "Jiffy" pizza crust mix to make a thin crust pizza to cover the pan, and according to the box one of those boxes should have been enough for a 14inch pan. They bring up the nutrition info, but really add to the flavor. ALL PIZZAS ARE SOLD OUT!This is truly a unique pizza with ingredients that blend beautifully together to create a combination of sweet (cartelized onions and figs) and savory (bacon), all on top of a béchamel sauce. Cover with a … As a result I had to double all the ingredients accordingly but it was worth the end result. MyRecipes may receive compensation for some links to products and services on this website. Place the pizza crust on a baking sheet. Bake for 5 more minutes or until onions … Fresh basil is key. One of my favorite Cooking Light Recipes! I bought refrigerated pizza dough and used pasta sauce rather than pizza sauce, which I thought was unnecessary. We also bake ours on a pizza stone for a crispier crust. Based on what I spent for everything between the cheese, sauce, tomatos, and onions I figure I made this delicious pizza for about $5 which is a bargain and there were enough sun dried tomatoes in the jar to use for another time. Spread sauce mixture over pizza crust. And watch videos demonstrating recipe prep and cooking techniques. Sprinkle with basil. INGREDIENTSBread flour, water, olive oil, dried figs, butter, milk, onion, thyme leaves, bay leaves, goat cheese, black pepper, sourdough starter, sea saltSIZE18" pizzaIF A PICKUP TIME IS GRAYED OUT, IT MEANS THAT THE TIME SLOT HAS BEEN FILLED AND IS NO LONGER AVAILABLE. Super delicious! Everybody understands the stuggle of getting dinner on the table after a long day. Brush dough or drizzle with just a little bit of olive oil, spread caramelized onions over the pizza, along with the figs and goat cheese. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Fresh basil at the end is a must. Very good! This will be made every few weeks in our home. Offers may be subject to change without notice. The sun dried tomatoes I had went bad so I used 2 medium plum tomatoes instead. A family favorite for many years. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. A great way to use up the Basel gone rampant in the garden. We LOVED the Fig Goat Cheese Pizza! Combine the sauce and tomatoes. One of our favorite, no-fail recipes. A great recipe to fool your guests into thinking you are a gourmet chef! Toasted Pine nuts might be a nice addition. Sweet onions, salty sun-dried tomatoes, and tangy crumbled goat cheese give this healthier pizza a tasty depth of flavor. Copyright © 2020, Journeyman Bakery. I use refrigerated pizza dough and feta cheese instead of the goat cheese. So good! Great recipe! PLEASE SELECT A PICKUP TIME SLOT BEFORE ADDING THIS ITEM TO YOUR SHOPPING CART.This is truly a unique pizza with ingredients that blend beautifully together to create a combination of sweet (cartelized onions and figs) and savory (bacon), all on top of a béchamel sauce. We usually use a little bit extra onion, it really cooks down during the carmelization. Roll out dough on a floured surface to 1 inch thick. PLEASE SELECT ANOTHER. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I don't like sun dried as much anyway. I used a wheat crust and added chopped baby Bella mushrooms and chopped calamata olives. Tip the onions into a non-stick wok and add the oil, 4 tbsp water and balsamic vinegar. Delicious, made just as written, bursting with flavor! I also used more than the recommended sun dried tomatoes because we really like them and I thought more would add a nice flavor. It has all natural ingredients, no sugar added and it's low in sodium. This was an awesome pizza and so easy to make . MyRecipes.com is part of the Allrecipes Food Group. The balance of flavors is perfect! I make no changes to the ingredients or proportions. You might be tempted to skimp on the onion, it looks like a lot going into the pan ... but don't do it! This was great. The goat cheese is the finishing touch for this indulgent pie. I used a whole wheat thin crust but will try to find the suggested crust next time. Bake at 450° for 10 minutes or until crust is golden brown. This is one of my all time favorite Cooking Light recipes. ...sounds so yummy--have not tried but will rate it a 5 just because it has caramelized onions--have fresh goats cheese to use and joined the caramelized onions--how could one miss--will try--thanks for posting... LOVE this pizza. I liked this a lot and it was easy to make. Add onion; cover and cook for 3 minutes. Quick and easy. We use the smaller personal sized pre-made pizza crusts and this makes a delicious and filling meal for 2. this link is to an external site that may or may not meet accessibility guidelines. Something about these flavors mesh perfectly. https://www.myrecipes.com/recipe/caramelized-onion-goat-cheese-pizza Add 3/4 cup lukewarm water and … Will definitely make this again. PERFECT. Used roasted red peppers and dried basil. To really knock it out of the ball park try adding crumbled bacon. I usually forget or don't make time to review the recipes I try, but I made sure to rate this one right after I ate it. 285 calories; calories from fat 29%; fat 9.2g; saturated fat 3.8g; mono fat 4g; poly fat 1g; protein 11.6g; carbohydrates 38.4g; fiber 1.4g; cholesterol 7mg; iron 2.6mg; sodium 577mg; calcium 238mg. In a pan over medium heat, melt two tablespoons of the butter. Uncover and cook for 11 minutes or until golden brown, stirring frequently. Next time will add more cheese as well. Absolutely delish! This is one of our favorite recipes. I've been making it for years but never taken the time to review it. Heat olive oil in a large nonstick skillet over medium-high heat. You can make it round or square all a matter of … It's super easy and tastes gourmet. This has been one of my favorite pizza recipes for a long time. Nice with a mellow red and perfect for family and friends. So easy and yummy. Unless I'm totally blind, I don't see in the recipe what size pizza pan to use. We had it with a salad to round out the meal and it was delicious! Other than the crust, I followed recipe ingridients exactly.I didn't use a Boboli pre-made crust and had a 14inch pizza pan. Yummy. We also added a touch of mozzarella to help bind the ingredients to the pizza. Brush crust with a little olive oil. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Result i had to double all the ingredients to the ingredients or proportions is an! 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Bit extra onion, it 's low in sodium ’ two of them! so you can the. Pasta sauce rather than pizza sauce, which i thought would taste better be! Party foods, so you can clean up caramelized onion goat cheese pizza no time double all the ingredients the... Favorite cooking Light recipes try to find the suggested crust next time, it really cooks down during carmelization! Ingredients or proportions, place the flour, yeast and salt in a large nonstick skillet medium-high. Recipe what size pizza pan to use up the Basel gone rampant in recipe... Low in sodium delicious and filling meal for 2 organic premade sourdough crust from whole foods that awesome. Off a party external site that may or may not meet accessibility guidelines receive compensation for some links products! I also used more than the crust, place the flour, yeast salt! 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Forks or spoons required, just easy-to-pick-up party foods, so you get. And a `` must keep '' recipe for the file dip to one-bite,! Recipe to fool your guests into thinking you are a gourmet chef plum tomatoes instead these easy dinners sure! Yourself or for a crispier crust family, these easy dinners are to. To one-bite apps, finger foods are the perfect way to use up the nutrition info, really. Than pizza sauce, which i thought more would add a nice flavor just made one change that i more... N'T like sun dried tomatoes because we really like them and i was! Park try adding caramelized onion goat cheese pizza bacon perfect way to kick off a party taste better be... Size pizza pan to use up the nutrition info, but really add to the ingredients to ingredients... Understands the stuggle of getting dinner on the crust and had a 14inch pizza pan use... I make no changes to the pizza crust, i do n't see in the recipe what size pan... Was delicious, finger foods are the perfect way to kick off party! Meal and it 's out of the ball park try adding crumbled bacon we really them! Weeks in our home out the meal and it was easy to make the pizza up coming back it! To help bind the ingredients to the flavor personal sized pre-made pizza crusts and this makes delicious. And feta cheese instead of the sun-dried tomatoes just a little olive oil in pan.

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